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Green Tea Polyphenol Helps Kill Oral Cancer Cells By Destroying Mitochondria

by in Health, Natural Cures July 18, 2017

Cancer is a malicious disease that has stricken terror into the lives of millions. Even worse, the way we treat cancer has been said to be even more lethal than the disease itself.

Cancer is a horrible disease that demands to be taken seriously. There are millions of people who struggle with this horrific disease, and it’s not just them that suffers. It affects the lives of loved ones and friends drastically. It is sad that many doctors and physicians are having to report that not only is cancer most likely a result from greedy CEO’s, the big pharma, and the food industry, but the way we treat it might even be more dangerous than the disease itself.

Chemotherapy is horrible for your body. Instead of getting rid of harmful and cancerous cells, it attacks healthy ones. It completely depleted your body of nutrition and health. It even has been found to metabolize cancer cells so that they can form back in a certain period of time. It is always a better choice to heal yourself naturally and holistically, but it is especially important when it comes to treating cancer. One of the newest discoveries about natural cancer treatments is the amazing effects of polyphenols in green tea!

“You don’t see these sorts of side effects with green tea consumption,” said Joshua Lambert, associate professor of food science at Penn State, in a press release. Lambert performed his study alongside his colleagues by examining cell cultures, which they had injected with the same amount of EGCG a person would normally have in their mouth after chewing green tea flavored gum. The results were promising.

“It looks like EGCG causes the formation of reactive oxygen species in cancer cells, which damages the mitochondria, and the mitochondria responds by making more reactive oxygen species,” Lambert explained. The mitochondria of cancer cells lose even more of its defense with a breakdown in the expression of antioxidant genes. The cancer cells eventually succumb to EGCG and die.

In May of last year, scientists and researchers from the Los Angeles Biomedical Research Institute discovered the compounds ability to slow the growth of pancreatic cancer, one of the most lethal forms of cancer out there. They found that one of the key enzymes in pancreatic cancer known as LDHA can effectively be eliminated by an enzyme inhibitor oxamate.

Cancer is only on the rise and the way modern day pharmaceutical companies treat cancer is outdated, cruel, and ineffective. It is always a better choice to treat yourself naturally because of the amazing benefits and effectiveness of natural ingredients. Never trust a filthy rich pharma rep. They’re only in it for the money.